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MSc Biotechnology

Duration: 2 Years

B.Sc degree in Biotechnology/ Biology/ food science/ Microbiology/Nursing or B. Pharma/ BPT/BMIT. Minimum percentage in qualifying examination should be 55%.


This programme has been designed in such a way that the students are well trained in advanced techniques in microbiology, molecular biology, genetic engineering, bio-informatics, biochemistry and plant biotechnology. The students can opt for research programmes in national/international laboratories after the completion of this course. They can also find employment in industries, educational institutions, organizations involved in R & D and also in medical, pharmaceutical, agricultural and environmental biotechnology sectors. The department has spacious and well-lit laboratories with all modern facilities. The students are also encouraged to do research and publish their findings in reputed journals. In addition to this they are motivated to do scientific presentations in national and international seminars. The Department is also actively engaged in organizing National and International seminars / conferences and training programmes every year.

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